Best Fluffy Buttermilk Pancake Recipe
Best fluffy buttermilk pancake recipe - Nothing says happy weekend quite like a stack of fluffy flapjacks. Whether they satisfy a carb craving read.
Fluffy Buttermilk Pancakes The Washington Post
Ingredients of Fluffy Pancake Recipe
- 2 cups all-purpose | plain flour
- 1/4 cup granulated sugar or sweetener
- 4 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups milk (plus up to 1/4 cup extra if needed)
- 1/4 cup butter, melted
- 2 teaspoons pure vanilla extract
- 1 large egg
Instructions
- Combine together the flour, sugar (or sweetener), baking powder, baking soda and salt in a large-sized bowl. Make a well in the center and add the milk, slightly cooled melted butter, vanilla, and egg.
- Use a wire whisk to whisk the wet ingredients together first before slowly folding them into the dry ingredients. Mix together until smooth (there maybe a couple of lumps but that's okay).
(The batter will be thick and creamy inconsistency. If you find the batter too thick -- doesn't pour off the ladle or out of the measuring cup smoothly -- fold a couple of tablespoons of extra milk into the batter at a time until reaching desired consistency). - Set the batter aside and allow to rest while heating up your pan or griddle.
- Heat a nonstick pan or griddle over low-medium heat and wipe over with a little butter to lightly grease pan. Pour ¼ cup of batter onto the pan and spread out gently into a round shape with the back of your ladle or measuring cup.
- When the underside is golden and bubbles begin to appear on the surface, flip with a spatula and cook until golden. Repeat with the remaining batter.
- Serve with honey, maple syrup, fruit, ice cream or frozen yogurt, or enjoy plain!
Notes
Nutritional Information has been calculated per pancake.
Nutrition
Calories: 156kcal | Carbohydrates: 22g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 27mg | Sodium: 152mg | Potassium: 208mg | Sugar: 6g | Vitamin A: 195IU | Calcium: 104mg | Iron: 1.1mg
Best fluffy buttermilk pancake recipe. My best ever fluffy buttermilk pancakes. I always have buttermilk handy so i used that instead of doing sour milk as i find the real stuff does make a difference. The best fluffy buttermilk pancakes youll ever try promise.
I like to. I always have buttermilk handy so i used that instead of doing sour milk as i find the real stuff does make a difference. Skip the store bought pancake mix in favor of this 15 minute recipe for light and fluffy buttermilk pancakes.
Theyre delicious on their own but theyre dynamite with fresh berries. Pancakes that have perfectly golden edges are completely stackable ridiculously fluffy and meant for soaking up copious amounts of maple syrup. Classic recipe for really fluffy pancakes.
The pancakes freeze beautifully for a fantastic and quick weekday breakfast too. Topped with butter and maple syrup for the best homemade pancake recipe. All you need is to top them with maple syrup and youre good to go.
Hangover helper or allow your taste buds to travel back to your childhood breakfast table one thing is certain. Add whipped butter and scratch made maple syrup for an unforgettable down home breakfast. Fluffy buttermilk pancakes are light and tender made with simple ingredients.
This easy to follow pancake recipe yields super delicious and totally amazing pancakes every time. So much better than a box mix. So instead i made super fluffy buttermilk pancakes and adorned them with these juicy berries.
Perfectly crisp around the edges fluffy and flavorful. So which pancake is my favorite. Fluffy homemade buttermilk pancakes recipe thats quick easy and a family favorite.
They are perfect when topped with fresh raspberries and orange amaretto syrup and a sprinkling of toasted almonds. But if you dont have it o.
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