Amazing Fluffy Pancake Recipe
Amazing fluffy pancake recipe - I like to test the batter with my spoon or ladle lifting it gently above the rim of the bowl. Pour 1 cups of pancake batter into the skillet smooth out the top then cover with a lid.
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Ingredients of Fluffy Pancake Recipe
- 2 cups all-purpose | plain flour
- 1/4 cup granulated sugar or sweetener
- 4 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups milk (plus up to 1/4 cup extra if needed)
- 1/4 cup butter, melted
- 2 teaspoons pure vanilla extract
- 1 large egg
Instructions
- Combine together the flour, sugar (or sweetener), baking powder, baking soda and salt in a large-sized bowl. Make a well in the center and add the milk, slightly cooled melted butter, vanilla, and egg.
- Use a wire whisk to whisk the wet ingredients together first before slowly folding them into the dry ingredients. Mix together until smooth (there maybe a couple of lumps but that's okay).
(The batter will be thick and creamy inconsistency. If you find the batter too thick -- doesn't pour off the ladle or out of the measuring cup smoothly -- fold a couple of tablespoons of extra milk into the batter at a time until reaching desired consistency). - Set the batter aside and allow to rest while heating up your pan or griddle.
- Heat a nonstick pan or griddle over low-medium heat and wipe over with a little butter to lightly grease pan. Pour ¼ cup of batter onto the pan and spread out gently into a round shape with the back of your ladle or measuring cup.
- When the underside is golden and bubbles begin to appear on the surface, flip with a spatula and cook until golden. Repeat with the remaining batter.
- Serve with honey, maple syrup, fruit, ice cream or frozen yogurt, or enjoy plain!
Notes
Nutritional Information has been calculated per pancake.
Nutrition
Calories: 156kcal | Carbohydrates: 22g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 27mg | Sodium: 152mg | Potassium: 208mg | Sugar: 6g | Vitamin A: 195IU | Calcium: 104mg | Iron: 1.1mg
Amazing fluffy pancake recipe. I love this trick for when just one of us wants pancakes in the morning. A couple of lumps is okay but i do like to smooth out my batter as much as i can gently with a wire whisk. It has to be thick but able to run slowly and nicely off of the spoon.
However this fluffy pancake recipe uses both baking powder and baking soda. I spent many years as a boxed pancake mix maker. Recipe video below and topping suggestions below.
The secret to fluffy pancakes is using baking soda baking powder and buttermilk. Try our easy tips for giving the american pancake recipe a twist. It all starts with the batter.
Fluffy pancake recipe. Load these perfect pancakes up with fresh fruit or drown them in your favorite maple syrup. The key is getting the batter consistency right so it is easy to spread but doesnt spread too thinly so you get nice fluffy pancakes.
Check the frequently asked questions below for how we freeze them. The extra leavening and the acid results in an extra fluffy pancake recipe. However once i realized how easy and incredibly delicious homemade pancakes were there was no going back to the box.
This is a great recipe that i found in my grandmas recipe book. This post contains affiliate links. Too thick and they will be gluggy and undercooked on the inside.
Easy pancakes simple ingredients and a few minutes time is all you need to make this delicious pancake recipe. Simple fluffy pancakes made from scratch an essential that everyone should know. Ive included tips below with a video to help answer any questions on how to make the best homemade pancakes from scratch.
Too runny and the pancakes will spread out and wont fluff up. Serve with maple syrup. See how fluffy these pancakes are.
Topped with strawberries and whipped cream they are impossible to resist. Make it extra special with berries and whipped cream. If you have some leftover you can freeze them.
These pancakes are just right. How to make the best fluffy pancakes. This recipe uses 7 ingredients you probably already have.
The baking soda is activated with the acid in the buttermilk. The recipe makes 8 pancakes so depending on how many you eat at one sitting this recipe could serve 2 to 4 people. Tall fluffy pancakes make the best breakfast especially when theres plenty of butter and syrup.
Make delicious fluffy pancakes from scratch. Its hard to resist fluffy pancakes which is why this easy fluffy pancake recipe is one i make often. For extra fluffy pancakes substitute self raising flour for plain flour and still use the baking powder.
Transfer the pancake to a plate and repeat making 3 more pancakes with the remaining batter. These are soft and fluffy easy to make and not too sweet so you can go wild with toppings. Cook until golden brown on the bottom and a toothpick inserted into the center comes out clean about 20 minutes.
Judging from the weathered look of this recipe card this was a family favorite.
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